Eggs, Foodwifery Style
An “Introductory Version” of Foodwifery's Eggs Members Choice Class
In this class, you will learn how to make easy peasy egg dishes, step-by-step. No ambiguity, no confusion.
Just clear, straightforward videos. (And probably a few laughs!)
IN THIS CLASS, YOU WILL LEARN:
- The Differences Between Store Bought and Home-Raised Eggs
- How Raising Chickens for Eggs Can Be Beneficial
- The Many Ways You Can Cook an Egg
- Recipes That Require Eggs
ALL IN CLEAR, STEP-BY-STEP VIDEOS TAUGHT BY TWO SEASONED TEACHERS
Here is a quick sample of the class!
"I’ve been a Foodwifery member for a while now, and am so grateful to have found this site and group of real food lovers! They are an amazing traditional food resource, and I highly recommend their informative collection of video tutorials. From “fizzy foods” to sourdough to bone broth, these ladies know their stuff!"
"Where do I get started?"
Fill out the form below to get started.
This is a shortened version of our Eggs Members Choice Class.